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Strawberry Jam
At Springridge we recommend Certo pectin for making jam. 
The recipes are easy to follow and found inside the box.

 Strawberry
Cooked Jam

 Prepared
(Crushed)
Strawberries

 Amount
of Sugar

 Yield of
Jam

 Certo Light
(1 Box)

 6 Cups

 4 1/2 Cups

 8 Cups

 Certo Crystals
(1 Box)

 4 1/2 Cups

 7 Cups

 8 Cups

 Certo Liquid
(1/2)

 3 3/4 Cups

 7 Cups

 7 1/2 Cups


 Strawberry
Freezer Jam

 Prepared
(Crushed)
Strawberries

 Amount
of Sugar

Yield of
Jam 

 Garden Fare
(1 Bag)

 4 Cups

 1 1/2 Cups

4 1/2 Cups 

 Certo Light
(1 Box)

 4 Cups

 3 1/4 Cups

6 Cups 

 Certo Crystals
(1 Box)

 2 Cups

 4 Cups

 5 Cups

 Certo Liquid
(1/2 Box)

 1 3/4 Cups

 4 Cups

 5 Cups


Strawberry Measurement Conversions:
6 Quart Basket = Approximately 8 Pounds
1 Quart Box = Approximately 1.3 Pounds
1 Quart Box = Approximately 4 Cups of Strawberries
1 3/4 Quart Boxes = Approximately 4 Cups of Prepared (Crushed) Strawberries
1 Pound = Approximately 2 Cups of Crushed Strawberries


 

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